This meal was a Spiced Cashew Butter Masala with Tofu. 100% vegan and gluten-free (although you may opt to sub another protein instead of tofu). With life being so on-the-go lately, I often find myself short an ingredient or two....

These healthy and crispy Double Vanilla Cashew butter bars have the chewy texture of a Twix, the crunchy bite of a Crunch bar, and the snap of a Kit Kat. I am strongly considering turning this concoction into a chocolate...

INGREDIENTS: -6 pieces bone in chicken, fat trimmed and skin removed ( I prefer thighs or a mix of thighs and drums) -2 medium tomatoes finely diced (can use canned) -1 large onion minced -3-4 cloves of garlic minced -1...

Prior to these past 3 months, I had only ever used a slow cooker once to make chili, which was also the one and only time I ever made chili. Growing up, our go-to kitchen staple was a stovetop pressure...

I shock myself sometimes. I don't know where I get the motivation after a busy market morning and an afternoon full of meetings, but last night, I whipped up this dish for dinner. While this recipe deserves a process video,...

Ready, set, make! This recipe is easy-peasy. Modify, adapt, and change as you deem necessary. Guaranteed to be a guilt-free addiction, primed to satisfy and please.  Packed full of nutrients, protein, and fiber, these healthy and delicious truffles are dark...